Quality Management

The GlobalGAP is a standard for food safety and quality management which regulates the production and packaging of fresh foods. This standard requires that the agricultural producers use the application of modern technologies and taking into account the requirements of sustainable agriculture. GlobalGAP covers the entire production process of the certified product from planting to the packaged final product.

Bács-Zöldért Zrt. as a producer has certifications even at two marketing cooperatives GlobalGAP.